Menu – PF CHANGS

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Dynamite Shrimp

Tempura-battered, tossed with a sriracha aioli.

Chang's Chicken Lettuce Wraps

A secret family recipe and our signature dish. Enough said.
Protein options: Chicken, Vegetarian

BBQ Spare Ribs

Slow-braised pork ribs wok-seared with a tangy Asian barbecue sauce.

Tempura Calamari

Slow-braised pork ribs wok-seared with a tangy Asian barbecue sauce.

Edamame

Steamed to order, tossed with kosher salt.

Northern-Style Spare Ribs

Slow-braised pork ribs with dry rub five-spice seasoning.

Handmade Dumplings

Pan-fried or steamed, light chili sauce drizzle
Proteins: Pork, Shrimp

Hand Folded Crab Wontons

Creamy crab filling, bell pepper, green onion, spicy plum sauce

Vegetable Spring Rolls

Crispy rolls stuffed with julienned veggies, sweet chili dipping sauce

House-Made Pork Eggrolls (2)

Hand-rolled with julienned veggies, sweet and sour mustard sauce.

Pork Egg Rolls

Hand-rolled with julienned veggies, sweet and sour mustard sauce.

Spicy Tuna Roll

Ahi, cucumber, spicy sriracha, dynamite sauces, chives.

Kung Pao Dragon Roll

Signature California roll, seared Ahi, sriracha, tempura crunch, peanuts

Dynamite Roll

Tempura-battered shrimp, signature California roll, siracha aioli, umami sauce, smoked tableside

Shrimp Tempura Roll

Tempura shrimp, kani kama, cucumber, avocado, umami sauce

California Roll

Kani kama, cucumber, avocado, umami sauce

HOUSE SALAD

Romaine, sesame dressing, wonton croutons.

THAI PEANUT SALAD

Crispy lo mein noodles served with Thai peanut dressing, napa cabbage, cucumber, celery, red bell pepper, and peanuts sprinkled with bold Togarashi spice.

Wonton Soup

Savory broth, house-made pork wontons, shrimp, chicken
Options: Cup, Bowl

Egg Drop Soup

Velvety broth, julienned carrots, green onion
Options: Cup, Bowl

Hot and Sour Soup

Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg
Options: Cup, Bowl

Asian Caesar Salad

Romaine, parmesan, toasted sesame seeds, wonton croutons
Protein: Chicken, Salmon

Mandarin Crunch Salad

Julienned vegetables, cabbage, mandarin orange, almonds, rice sticks, mandarin vinaigrette
Protein: Chicken, Salmon

TERIYAKI TRIO

Chicken, beef, and shrimp with our teriyaki sauce, fresh pineapple, bell pepper, broccoli, and onion topped with sesame seeds.

SESAME BEEF

Sesame sauce, broccoli, bell peppers, onion.

TERIYAKI BEEF

Fresh pineapple, onion, sesame seeds, sweet and tangy teriyaki sauce.

KUNG PAO BEEF

Spicy Sichuan chili sauce, peanuts, green onion, celery, red chili peppers.

BLACK PEPPER CHICKEN

Crispy, wok-tossed chicken with diced onions and sliced celery, coated in a bold black pepper sauce.

TERIYAKI CHICKEN

Fresh pineapple, onion, sesame seeds, sweet and tangy teriyaki sauce.

FIRECRACKER SHRIMP

Tossed with charred peppers and onion, finished in a sweet chili butter.

MONGOLIAN TOFU GFO

Sweet soy glaze, garlic, green onion.

Mongolian Beef

Sweet soy glaze, flank steak, garlic, snipped green onion

Crispy Honey

Lightly battered, tangy honey sauce, green onion
Protein options: Chicken, Shrimp

Sweet & Sour Chicken

Sweet & sour sauce, pineapple, onion, bell peppers, ginger.

Beef with Broccoli

Flank steak, ginger-garlic aromatics, green onion, steamed broccoli

Orange Chicken

Lightly battered, sweet citrus chili sauce, fresh orange slices

Chang’s Spicy Chicken

Signature sweet-spicy chili sauce, green onion

Sesame Chicken

Sesame sauce, broccoli, bell peppers, onion.

Pepper Steak

Pepper-garlic sauce, flank steak, onion, bell pepper

Kung Pao

Spicy Sichuan chili sauce, peanuts, green onion, red chili peppers
Protein options: Chicken, Shrimp

Shrimp With Lobster Sauce

Asian mushrooms, chopped black beans, egg, green onion

Stir Fried Eggplant

Chinese eggplant, sweet chili soy glaze, green onion, garlic.

Salt & Pepper Prawns

Crisp prawns, aromatics, chili peppers, tossed in a spicy chili butter

Peking Duck

Crisped duck, julienned vegetables, roti flatbread, chili paste, hoisin

Miso Glazed Salmon

Grilled salmon, Asian mushrooms, spinach, cabbage, garlic-ginger aromatics, miso glaze

Korean Bulgogi Steak

Savory bulgogi glaze, New York strip, crisped potatoes, onion

Ginger Chicken with Broccoli

Ginger-garlic aromatics, green onion, steamed broccoli

MONGOLIAN TRIO GFO

Chicken, beef, and shrimp wok-tossed in our signature Mongolian sauce with broccoli, carrots, and green onion.

Ma Po Tofu

Crispy silken tofu, spicy red chili sauce, steamed broccoli

Buddha’s Feast

Five-spice tofu, savory sauce, green beans, shiitakes, broccoli, carrots

Pad Thai (Combo, Beef, Shrimp, or Chicken)

Rice noodles, Thai spices, tofu, green onion, peanuts
Substitute with: Shrimp, Combo

Singapore Street Noodles

Velvety broth, julienned carrots, green onion
Options: Cup, Bowl

Signature Lo Mein (Combo, Beef, Shrimp, or Chicken)

Rich and tangy broth, silken tofu, chicken, bamboo shoots, egg
Options: Cup, Bowl

Fried Rice (Combo, Beef, Shrimp, or Chicken)

Romaine, parmesan, toasted sesame seeds, wonton croutons
Protein: Chicken, Salmon

Mandarin Crunch Salad

Julienned vegetables, cabbage, mandarin orange, almonds, rice sticks, mandarin vinaigrette
Protein: Chicken, Salmon

GARLIC NOODLES

Stir-fried noodles tossed in chili-spiced butter, garlic, and savory sauces.

COLD CUCUMBER SALAD

Pickled cucumbers tossed with soy sauce and toasted sesame.